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Air Fryer Crispy Beef and Bacon Bombs with Smoky Chipotle Cheese Sauce
Indulge in crispy beef and bacon bombs with a smoky chipotle cheese sauce, air-fried to perfection for a flavor explosion you can't resist!
Prepare yourself for a flavor explosion with these Air Fryer Crispy Beef and Bacon Bombs, a dish that redefines indulgence. Imagine juicy beef meatballs, wrapped in smoky bacon, air-fried to a perfect crunch, and then drizzled with a rich and creamy chipotle cheese sauce. This dish is all about the ultimate combination of textures and flavors, from the tender beef center to the crispy bacon exterior, topped with a sauce that adds just the right amount of heat and creaminess. It's a decadent treat worthy of any occasion.
This recipe is designed for those moments when you want to truly indulge in something extraordinary. The air fryer brings out the best in the bacon, making it irresistibly crispy without the need for excess oil. Meanwhile, the beef remains juicy and flavorful, providing a satisfying bite with every morsel. The smoky chipotle cheese sauce is the crowning glory, adding a touch of sophistication to this comfort food classic. Whether you're hosting a party or simply treating yourself, these beef and bacon bombs will have everyone coming back for more.
Recipe Overview
Prep Time
20 mins
Cook Time
25 mins
Total Time
45 mins
Servings
4
Calories
680 kcal
per serving
Cuisine
Mediterranean
Indulge in crispy beef and bacon bombs with a smoky chipotle cheese sauce, air-fried to perfection for a flavor explosion you can't resist!
Ingredients
- • Ground beef: 1 lb (450g)
- • Smoked bacon strips: 8
- • Colby-Jack cheese, finely shredded: 1 cup (100g)
- • Cream cheese, softened: 4 oz (115g)
- • Chipotle peppers in adobo sauce: 2 tablespoons, finely chopped
- • Garlic powder: 1 teaspoon
- • Onion powder: 1 teaspoon
- • Salt: 1 teaspoon
- • Black pepper: 1/2 teaspoon
- • Fresh parsley, chopped: 2 tablespoons
- • Extra virgin olive oil: 1 tablespoon
Instructions
- 1 Preheat your air fryer to 375°F (190°C).
- 2 In a large bowl, combine the ground beef, garlic powder, onion powder, salt, black pepper, and half of the chopped parsley. Mix until well combined.
- 3 Divide the beef mixture into 8 equal portions and form each portion into a ball. Flatten slightly and place a small cube of cream cheese in the center, then reform into a ball, ensuring the cheese is fully enclosed.
- 4 Wrap each beef ball with a strip of bacon, securing with a toothpick if necessary. Brush lightly with olive oil to encourage crisping.
- 5 Arrange the bacon-wrapped beef bombs in the air fryer basket in a single layer without overcrowding. Cook for 20-25 minutes, turning halfway through, until the bacon is crispy and the beef is cooked through.
- 6 While the beef bombs are cooking, make the chipotle cheese sauce. In a small saucepan over low heat, combine the shredded Colby-Jack cheese, chopped chipotle peppers, and any remaining cream cheese. Stir until melted and smooth.
- 7 Once the beef bombs are done, remove them from the air fryer and let them rest for a few minutes. Drizzle generously with the smoky chipotle cheese sauce and sprinkle with the remaining chopped parsley before serving.
Serving Suggestions
- • These crispy beef and bacon bombs make a spectacular centerpiece for any gathering. Serve them alongside a fresh green salad with a tangy vinaigrette to balance the richness of the dish. For an extra indulgent touch, pair with sweet potato fries or creamy mashed potatoes. A cold beer or a glass of iced tea with a hint of lemon perfectly complements the smoky and spicy flavors, making every bite even more enjoyable. Don't forget to keep extra chipotle cheese sauce on the side for dipping!
Storage Tips
Store any leftover beef and bacon bombs in an airtight container in the refrigerator for up to 3 days. To reheat, place them back in the air fryer at 350°F (175°C) for about 5-7 minutes until warmed through and crispy. The chipotle cheese sauce can be stored separately in a sealed container and reheated gently on the stovetop or in the microwave, adding a splash of milk if needed to restore its smooth consistency.
Ratings & Reviews
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